
Universal Chicken Seasoning | The Only Blend You Need
If you’ve ever stood in front of your spice cabinet wondering what to put on chicken… this is it.
This Universal Chicken Seasoning is savory, herby, slightly smoky, and just a little spicy. It works on everything — grilled chicken, baked chicken, air fryer chicken, even roasted vegetables.
It’s one of those blends you make once and keep on hand all week.
Simple ingredients. Big flavor. Zero guesswork.
Why This Seasoning Works
This blend hits all the right notes:
- Paprika for warmth and color
- Garlic & onion powder for depth
- Thyme, basil, oregano for classic herb flavor
- Salt & pepper to balance
- Cayenne for just a subtle kick
It’s bold without being overpowering, which is why it works across different cooking methods and cuisines.
Ingredients
- 2 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp dried thyme
- 1 tbsp dried basil
- 1 tbsp dried oregano
- 2 tsp salt
- 1 tsp ground black pepper
- ½ tsp cayenne pepper
This recipe takes just 5 minutes to mix and makes about 4 servings universal chicken seasoning
How to Make It
- Add all ingredients to a bowl or jar.
- Stir or shake until fully combined.
- Store in an airtight container.
That’s it.
How to Use Universal Chicken Seasoning
For Chicken Breasts or Thighs
- Pat chicken dry.
- Drizzle lightly with olive oil.
- Use about 1 tablespoon seasoning per pound of chicken.
- Cook using your preferred method.
Cooking Methods
Oven:
Bake at 400°F for 20–25 minutes (depending on thickness).
Air Fryer:
Cook at 375°F for 12–16 minutes.
Grill:
Medium-high heat, 5–7 minutes per side.
Stovetop:
Medium heat, 6–8 minutes per side.
Always cook chicken to an internal temperature of 165°F.
It’s Not Just for Chicken
Despite the name, this seasoning also works on:
- Roasted potatoes
- Shrimp
- Salmon
- Tofu
- Grilled vegetables
- Sheet pan dinners
It’s a true “grab-and-go” blend.
Storage Tips
- Store in an airtight jar
- Keep in a cool, dry pantry
- Best used within 3–6 months
If the herbs lose their smell, it’s time to refresh it.
Flavor Variations
Want to customize it?
- Add 1 tsp brown sugar for slight sweetness
- Add ½ tsp smoked paprika for deeper flavor
- Add lemon zest for brightness
- Increase cayenne if you like heat
This is your base blend — make it yours.
Universal Chicken Seasoning
Prep Time: 5 minutes
Servings: 4
Ingredients
- 2 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp dried thyme
- 1 tbsp dried basil
- 1 tbsp dried oregano
- 2 tsp salt
- 1 tsp ground black pepper
- ½ tsp cayenne pepper
Instructions
- Combine all ingredients in a bowl or jar.
- Mix until evenly distributed.
- Store in an airtight container.

Universal Chicken Seasoning
Equipment
- airtight container keeps seasoning fresh
Ingredients
- 2 tbsp Paprika
- 1 tbsp Garlic powder
- 1 tbsp Onion powder
- 1 tbsp Dried thyme
- 1 tbsp Dried basil
- 1 tbsp Dried oregano
- 2 tsp Salt
- 1 tsp Ground black pepper
- 1/2 tsp Cayenne pepper”
Instructions
- Mix everything together and keep in an airtight container.




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